Signature MainTwelve-hour roasted Kalahari lamb shoulder, served with smoked aubergine purée, charred apricot and house jus.

Where Windhoektastes unforgettable.
A chef-driven destination on Straussstrasse where mouth-watering plates, vibrant atmosphere and seamless reservations meet world-class event catering and decor.

Born on Straussstrasse and grown into one of Namibia's most loved culinary destinations, Simple Share Super Catering & Restaurant fuses heritage African flavours with modern technique. From intimate dinners to vibrant 500-guest events, our chefs, stylists and event organisers craft moments that linger long after the last course.
From Windhoek street grills to Senegal's peanut stews and Zanzibar's coconut curries — our menu spans the soul of African cooking.
Explore all 14 menu sections
Authentic flavours born from Namibia's vast landscapes — fire-roasted meats, wild spinach, mahangu, and the soul of Windhoek's street grills brought to the table.
Smoky flame-grilled beef strips with secret spice, fresh chilli, onion and lemon. Windhoek's iconic street grill.
Slow-simmered kudu and springbok in a three-legged cast iron pot with root vegetables and roosterkoek.
Smooth mahangu millet porridge paired with wild spinach stew — the Owambo heartland staple.
The fire of West Africa — iconic jollof rice kissed by smoke, Senegalese peanut stews, suya spice from the streets of Nigeria, and the irresistible warmth of puff-puff.
Iconic tomato-pepper rice with spicy suya-grilled chicken and golden fried plantain.
Senegalese peanut stew with tender lamb shank and sweet potato in a rich groundnut sauce.
Northern Nigerian street classic — beef skewers coated in kuli-kuli peanut spice, chargrilled.
From Kenya's nyama choma fires to Ethiopia's berbere-laced stews and Zanzibar's coconut-laced curries — the aromatic soul of East Africa, served on injera and fragrant pilau.
Slow-grilled goat marinated in ginger and lime, served with kachumbari, ugali and sukuma wiki.
Ethiopian teff injera with berbere-spiced chicken stew, egg and ayib cheese.
Line fish in a fragrant coconut-lime-cardamom curry on pilau rice with mango chutney.
Swipe through the heart of Simple Share — from the open-fire kitchen to candlelit tables, every detail is curated for atmosphere.
As Windhoek's go-to event organisers, we handle full-service catering, styling and decor — so you can show up and enjoy. Tell us your vision, we'll build the rest.
Bespoke menus, full-service catering and stylish decor for the most important day of your life.
Conference catering, gala dinners and brand experiences delivered with precision and warmth.
From floral installations to lighting design, our in-house stylists craft unforgettable atmospheres.
We've curated 850+ events across Namibia. Let's create yours.
Tell us when you'd like to visit. Our maître d' will confirm by phone or email within the hour during opening times.
Simple Share didn't just cater our wedding — they curated an unforgettable atmosphere. Every guest is still talking about the lamb and the floral arch.
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